Easter Spanish French-Style Toasts (Torrijas)
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Easter Spanish French-Style Toasts (Torrijas)
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Easter Spanish Toasts, a.k.a torrijas in Spain are slices of bread, soaked in milk and fried to create crisp toast! A divine Easter brekkie!
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Ingredients
- 8 ciabatta bread slices, or any crusty bread
- 200 ml milk whole
- 100 ml single cream
- 1 tbsp honey runny
- 2 egg beaten
- 3 tbsp vegetable oil
- Chocolate Spread to serve
Instructions
- Arrange the slices of bread in a shallow dish. Simmer the milk, cream and honey. Once steaming, pour all over the bread and allow to cool. Leave to soak overnight in the fridge (or at least an hour if short for time).
- Beat the eggs in a small bowl. Heat the oil in a frying pan. Cover a plate with paper towels to soak up oil from the bread.
- One by one, dip the slices of bread into the egg, coating thoroughly. Fry in the oil, a couple of minutes each side. Keep checking in case they start burning. Place on the plate to drain off the oil. Serve the toasts with chocolate spread and fresh fruit.
Notes
- Storage - I doubt you're likely to have any of these leftover but if you do, store in a sealed container in the fridge. They'll last for a day... I would recommend fresh though!
- Freezing - I wouldn't recommend freezing these. Make them fresh!
- Reheating - Made too many? You can lightly fry them again for a minute in a tiny bit of oil. You could also heat them in a hot oven for a few minutes. Watch they don't burn!
Nutrition Information
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Calories
161kcal
(8%)
Carbohydrates
5g
(2%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Trans Fat
1g
(50%)
Cholesterol
76mg
(25%)
Sodium
41mg
(2%)
Potassium
82mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
302IU
(6%)
Vitamin C
1mg
(1%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 161 kcal
% Daily Value*
| Calories | 161kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 76mg | 25% |
| Sodium | 41mg | 2% |
| Potassium | 82mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 302IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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