
Easy BBQ Skewer Party
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Prep Time
4 hrs 10 mins
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Cook Time
10 mins
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Total Time
4 hrs 30 mins
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Servings
15
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Calories
215 kcal
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Course
Main Course
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Cuisine
American

Easy BBQ Skewer Party
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Need an easy summer party idea? How about a BBQ skewer party? All it takes are some simple ingredients, skewers, good friends and refreshments. Here’s how.
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Ingredients
- 1 pound Shrimp peeled and deveined
- 1 pound chicken breast cut 1 inch chunks
- 1 pound pork loin cut into 1 inch chunks
- ½ cup olive oil
- ¼ cup white wine vinegar
- 1 large garlic clove minced
- 1 tablespoon smoked paprika
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1 teaspoon cracked black pepper
- 1 teaspoon salt
- 4 ounces whole white mushrooms
- 1 large zucchini sliced into 1 inch cubes
- 1 large white onion sliced into equivalent sized cubes
- 3 large bell peppers red, yellow orange, seeded and sliced into chunks
- 1 large pineapple peeled, cored, and sliced into 1 inch cubes
FOR SERVING
- Fresh sliced lemons
- sweet BBQ sauce
- fresh herbs
- skewers
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Instructions
- Add the chicken and pork loin to a large bowl.
- Add the olive oil, vinegar, garlic, paprika, parsley, basil, thyme, pepper and salt. Mix well. Cover and refrigerate at least 4 hours.
- Add the shrimp and stir to coat.Marinate another 10 minutes.
- Separate the meats into separate bowls, along with all of the other vegetables and fruit in separate bowls.
- Allow our guests to thread their own skewers.
- Fire up the grill to medium heat and lightly oil the grates. Grill each skewer 10-12 minutes, or until the meats are cooked through and the veggies/fruit are softened.
- Serve with sweet BBQ sauce, lemon wedges for squeezing over the top, and sprinkled with fresh herbs.
Notes
- Makes 12-15 skewers
Nutrition Information
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Calories
215kcal
(11%)
Carbohydrates
11g
(4%)
Protein
20g
(40%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Cholesterol
114mg
(38%)
Sodium
444mg
(19%)
Potassium
444mg
(13%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
1045IU
(21%)
Vitamin C
63.9mg
(71%)
Calcium
64mg
(6%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 215 kcal
% Daily Value*
Calories | 215kcal | 11% |
Carbohydrates | 11g | 4% |
Protein | 20g | 40% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Cholesterol | 114mg | 38% |
Sodium | 444mg | 19% |
Potassium | 444mg | 9% |
Fiber | 1g | 4% |
Sugar | 7g | 14% |
Vitamin A | 1045IU | 21% |
Vitamin C | 63.9mg | 71% |
Calcium | 64mg | 6% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
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