Easy, Buttery Seasoned Rice

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5.0

3 reviews
Excellent

Easy, Buttery Seasoned Rice

Learn how to make your own seasoned rice for your next dinner and ditch the boxed version with this easy stovetop recipe from scratch.

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Ingredients

Servings
  • 1 1 c long-grain white rice
  • 2 2 tbsp unsalted butter
  • 1½ c chicken stock
  • 1 1 tsp chicken powder or bouillon
  • ½ ½ tsp onion powder
  • ½ ½ tsp garlic powder
  • ½ ½ tsp paprika
  • ½ ½ tsp dried parsley
  • ½ ½ tsp dried thyme
  • ½ ½ tsp kosher salt
  • ½ ½ tsp black pepper
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Instructions

  1. Rinse the white rice until the water runs clear.
  2. In a saucepot over medium heat, add the butter to melt.
  3. Add the rest of the ingredients and stir until they are all incorporated.
  4. Bring the pot to a boil and continue to cook until you begin to see grains of rice bubble from the top of the liquid as depicted in this photo.
  5. Lower the heat to medium-low to a simmer and cover with a lid. Cook for ten minutes without opening the lid.
  6. After ten minutes, turn off the stove, move the pot to a cool surface, and let sit for another five minutes. Then remove the lid and fluff with a spatula.

Nutrition Information

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Calories 513.1kcal (26%) Carbohydrates 82.2g (27%) Protein 11.74g (23%) Fat 14.38g (22%) Saturated Fat 7.99g (40%) Polyunsaturated Fat 1.07g Monounsaturated Fat 4.25g Trans Fat 0.46g Cholesterol 35.63mg (12%) Sodium 1085.19mg (45%) Potassium 336.57mg (10%) Fiber 1.74g (7%) Sugar 3.25g (7%) Vitamin A 614.27IU (12%) Vitamin C 0.66mg (1%) Calcium 47.77mg (5%) Iron 1.67mg (9%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 5131 kcal

% Daily Value*

Calories 513.1kcal 26%
Carbohydrates 82.2g 27%
Protein 11.74g 23%
Fat 14.38g 22%
Saturated Fat 7.99g 40%
Polyunsaturated Fat 1.07g 6%
Monounsaturated Fat 4.25g 21%
Trans Fat 0.46g 23%
Cholesterol 35.63mg 12%
Sodium 1085.19mg 45%
Potassium 336.57mg 7%
Fiber 1.74g 7%
Sugar 3.25g 7%
Vitamin A 614.27IU 12%
Vitamin C 0.66mg 1%
Calcium 47.77mg 5%
Iron 1.67mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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