Easy Cabbage Coleslaw with Honey Lime Dressing
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Easy Cabbage Coleslaw with Honey Lime Dressing
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This quick and easy cabbage coleslaw with honey lime dressing is made with scallions and cilantro then tossed with a honey lime vinaigrette dressing.
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Ingredients
- 2 cups green cabbage (shredded)
- 2 cups red cabbage (shredded)
- 1 cup minced scallions
- 1 cup chopped cilantro
Honey Lime Yogurt Vinaigrette
- 1 cup plain low fat yogurt
- 2 tablespoons lime juice
- 1 tablespoon honey
- ½ teaspoon salt
- ¼ teaspoon cayenne or black pepper
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Instructions
- Place cabbage, scallions and cilantro in a large bowl.
- In a small bowl, whisk together Honey Lime Yogurt Vinaigrette (yogurt, lime juice, honey, salt and cayenne) then drizzle on top of the cabbage slaw.
- Toss well to coat before serving. Check for seasoning and adjust accordingly.
Nutrition Information
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Calories
71kcal
(4%)
Carbohydrates
14.8g
(5%)
Protein
3.7g
(7%)
Fat
0.6g
(1%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
0.4g
Cholesterol
1mg
(0%)
Sodium
336mg
(14%)
Fiber
2.7g
(11%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 71 kcal
% Daily Value*
| Calories | 71kcal | 4% |
| Carbohydrates | 14.8g | 5% |
| Protein | 3.7g | 7% |
| Fat | 0.6g | 1% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.4g | 2% |
| Cholesterol | 1mg | 0% |
| Sodium | 336mg | 14% |
| Fiber | 2.7g | 11% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
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