Easy Cheese & Egg Pasta Bake
User Reviews
5.0
3 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
40 mins
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Servings
2 servings
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Course
Appetizer
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Cuisine
International
Easy Cheese & Egg Pasta Bake
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A great choice for an super easy and delicious pasta bake. Works great with lots of different types of cheeses.
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Ingredients
- 150 g cooked pasta
- 2 eggs
- 100 g salty cheese you can use feta cheese, parmesan, goat cheese, etc.
- 75 ml Greek yogurt (cooking cream or sour cream are good substitutes)
Instructions
- Mix the pasta with the yogurt or cooking cream, cheese, and eggs until homogenized.
- Pour the mixture into a baking pan lined with parchment paper and bake for 30 minutes at 180°C/356°F or until it has a crispy golden crust.
- Slice and decorate as desired.
Notes
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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