Easy Chicken Enchilada Soup

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    410 kcal

  • Course

    Soup

  • Cuisine

    Mexican

Easy Chicken Enchilada Soup

This easy chicken enchilada soup is made with cooked vegetables, shredded meat, cheese, and enchilada sauce. Enjoy the flavor of regular enchiladas in tasty soup form. 

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Ingredients

Servings
  • 2 tbsp unsalted butter
  • 1 medium onion finely diced
  • 1 red bell pepper finely diced
  • 3 garlic cloves minced
  • 15 oz Red Enchilada Sauce
  • 4 cups chicken broth low sodium
  • 1 lb chicken boneless skinless
  • 15 oz black beans rinsed
  • 15 oz canned corn drained
  • 1 tsp salt adjust to preference
  • 1 1/2 cups Mexican cheese shredded
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Instructions

  1. Melt the butter in a large pot over medium-high heat. Once melted, add the diced onion and bell pepper. Cook until softened, about 5-8 minutes.
  2. Add the minced garlic and cook for another minute. Pour in the red enchilada sauce & broth. Add chicken and simmer until fully cooked.
  3. Remove chicken from the soup and chop or shred it into bite sized pieces.
  4. Add chicken back to the pot. Add black beans, corn, and salt. Bring to a gentle boil.
  5. Sprinkle in the cheese and stir until melted and creamy. Enjoy!

Nutrition Information

Show Details
Calories 410kcal (21%) Carbohydrates 37g (12%) Protein 29g (58%) Fat 17g (26%) Saturated Fat 8g (40%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.2g Cholesterol 75mg (25%) Sodium 1907mg (79%) Potassium 569mg (16%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 1422IU (28%) Vitamin C 30mg (33%) Calcium 227mg (23%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 410 kcal

% Daily Value*

Calories 410kcal 21%
Carbohydrates 37g 12%
Protein 29g 58%
Fat 17g 26%
Saturated Fat 8g 40%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 75mg 25%
Sodium 1907mg 79%
Potassium 569mg 12%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 1422IU 28%
Vitamin C 30mg 33%
Calcium 227mg 23%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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