Easy Chicken Tetrazzini
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
-
Total Time
30 mins
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Servings
6
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Calories
808 kcal
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Course
Main Course
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Cuisine
Italian
Easy Chicken Tetrazzini
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Easy Chicken Tetrazzini Recipe is a simple skillet meal perfect for weeknights. The tasty cream sauce brings it all together and makes the dish amazing!
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Ingredients
- 3 chicken breasts diced into approximately 2" pieces
- 16 oz linguine
- 1/4 Cup butter Divided Evenly
- 2 cups of mushrooms sliced
- 2 tsp minced garlic
- 1 tsp salt
- 1 tsp pepper
- 1/4 cup flour
- 1 1/2 cup chicken broth
- 1 1/2 cup heavy whipping cream
- 2/3 cup Parmesan Cheese shredded
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Instructions
- Cook the linguine based on the package instructions. Drain and save some of the pasta water.
- In a large skillet, melt 1/2 of the butter amount over medium heat.
- Add the mushrooms and cook until they are tender (approximately 5 minutes).
- Next add in the chicken, minced garlic, salt and pepper.
- Cook over medium heat until the chicken is golden brown on all sides stirring occasionally (approximately 6-7 minutes).
- Remove the chicken and mushrooms from the pan to a separate dish. Leave any remaining sauce in the large skillet.
- Then over medium heat, melt the remaining butter in the large skillet.
- Whisk in the flour until thoroughly combined.
- Then whisk in the broth and heavy whipping cream adding them each slowly.
- Then cook the sauce until it thickens, approximately 5-7 minutes.
- Toss in the pasta, chicken and mushrooms to combine. Add some of the pasta water if needed to thoroughly combine.
- Top with the parmesan cheese, cover the skillet with a lid to melt the cheese and serve immediately!
Nutrition Information
Show Details
Calories
808kcal
(40%)
Carbohydrates
68g
(23%)
Protein
45g
(90%)
Fat
39g
(60%)
Saturated Fat
22g
(110%)
Cholesterol
186mg
(62%)
Sodium
1405mg
(59%)
Potassium
798mg
(23%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
1232IU
(25%)
Vitamin C
2mg
(2%)
Calcium
200mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 808 kcal
% Daily Value*
| Calories | 808kcal | 40% |
| Carbohydrates | 68g | 23% |
| Protein | 45g | 90% |
| Fat | 39g | 60% |
| Saturated Fat | 22g | 110% |
| Cholesterol | 186mg | 62% |
| Sodium | 1405mg | 59% |
| Potassium | 798mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 1232IU | 25% |
| Vitamin C | 2mg | 2% |
| Calcium | 200mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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