Easy chicken thighs with lemon thyme potatoes

User Reviews

4.3

105 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    6

  • Calories

    246 kcal

  • Course

    Dinner

  • Cuisine

    American

Easy chicken thighs with lemon thyme potatoes

Crispy, easy chicken thighs with lemon thyme potatoes is a delicious dinner recipe the whole family will love. Perfect for weeknight feasting.

I Made This!

78 people made this

Save this

63 people saved this

Ingredients

Servings
  • 6 large chicken thighs bone-in, skin-on
  • 2 tbsp butter
  • 500 g (1lb) baby potatoes / new potatoes halved and parboiled
  • 3 tbsp fresh thyme
  • 1 lemon zested + juiced
  • 2 tsp garlic crushed/minced
  • 1 cup white wine / chicken stock
Add to Shopping List

Instructions

  1. Preheat the oven to 200ºC/390ºF.
  2. Pat chicken dry with paper towel then season generously with salt on both sides.
  3. Place the thighs, skin-side down in a deep pan/skillet (I use a sauté pan). Place the pan over medium-high heat and allow the thighs to cook, rendering their fat, until the skin is deep golden and crisp.
  4. While the chicken is cooking, parboil the halved potatoes until just tender. Drain and set aside.
  5. Once the chicken is crisp, turn over and cook for another 2-3 minutes on the other side.
  6. Remove from the pan and set aside. Add the butter, garlic, lemon zest and thyme to the pan. Allow to cook for a few seconds then add the drained potatoes.
  7. Stir to coat the potatoes in the butter then pour in the wine or stock. Allow to come to a simmer then add the thighs back on top of the potatoes.
  8. Drizzle with lemon juice and season with pepper.
  9. Place the pan in the oven and allow to bake for 10-15 minutes until the chicken is cooked through. Remove then serve sprinkled with thyme and lemon slices.

Nutrition Information

Show Details
Calories 246kcal (12%) Carbohydrates 19g (6%) Protein 25g (50%) Fat 8g (12%) Saturated Fat 2g (10%) Cholesterol 107mg (36%) Sodium 120mg (5%) Potassium 708mg (20%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 193IU (4%) Vitamin C 32mg (36%) Calcium 41mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 246 kcal

% Daily Value*

Calories 246kcal 12%
Carbohydrates 19g 6%
Protein 25g 50%
Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 107mg 36%
Sodium 120mg 5%
Potassium 708mg 15%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 193IU 4%
Vitamin C 32mg 36%
Calcium 41mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.3

105 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Grilled Lemon Thyme Chicken

American
4.8 (39 reviews)

Lemon Thyme Lamb Chops

American
3.4 (129 reviews)

Lemon, Garlic, and Thyme Baked Salmon

American
5.0 (9 reviews)

Easy rosemary lemon chicken thighs

American
4.6 (147 reviews)

Creamy Bacon Mushroom Thyme Chicken

Italian, American, Italian-American Fussion
4.9 (87 reviews)

Baked Lemon Pepper Chicken Thighs

American
5.0 (3 reviews)

Baked Lemon Chicken Thighs

American
5.0 (33 reviews)