Easy Creamy Boursin Chickpeas Recipe
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Servings
4 servings
-
Calories
618 kcal
-
Course
Side Dish, Main Course
Easy Creamy Boursin Chickpeas Recipe
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Ready in just 20 minutes, this Boursin chickpeas recipe is creamy, dreamy, and so simple to make with just a handful of pantry-staple ingredients. Unlike its chicken counterpart, this vegetarian version of Boursin chicken is much faster thanks to canned chickpeas that don't need to be cooked, just heated.
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Ingredients
- 1 Tbsp olive oil 15 mL
- 1 medium shallots thinly sliced
- 2 cloves garlic minced
- ¼ tsp ground black pepper
- 2 oz cans chickpeas drained, 425 g each
- 1 block Boursin cheese "garlic and fine herbs" flavor, 5.3 oz, 150 g
- ½ cup vegetable broth 120 mL
Instructions
- Flavor Base: Heat 1 Tbsp olive oil over medium heat in a large skillet. Add 1 medium shallots (thinly sliced) and cook until fragrant and soft, about 5 minutes.Stir in 2 cloves garlic (minced) and ¼ tsp ground black pepper, continuing to cook for 1 minute.
- Simmer: Add 2 15-oz cans chickpeas, 1 block Boursin cheese, and ½ cup vegetable broth. Let gently simmer, uncovered, for about 10 minutes. It will resemble a loose gravy, but will thicken when it cools slightly.
- Serve warm topped with fresh parmesan and cracked black pepper.
Notes
- Storage: Leftovers can be kept in an airtight container for up to 4 days in the fridge. Reheat them on the stove top with a bit of broth to rehydrate them. I don't recommend freezing them.
Nutrition Information
Show Details
Serving
1serving
Calories
618kcal
(31%)
Carbohydrates
46g
(15%)
Protein
15.9g
(32%)
Fat
44.7g
(69%)
Saturated Fat
27.8g
(139%)
Cholesterol
105mg
(35%)
Sodium
1175mg
(49%)
Potassium
375mg
(11%)
Fiber
8g
(32%)
Sugar
0.1g
(0%)
Calcium
125mg
(13%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 618 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 618kcal | 31% |
| Carbohydrates | 46g | 15% |
| Protein | 15.9g | 32% |
| Fat | 44.7g | 69% |
| Saturated Fat | 27.8g | 139% |
| Cholesterol | 105mg | 35% |
| Sodium | 1175mg | 49% |
| Potassium | 375mg | 8% |
| Fiber | 8g | 32% |
| Sugar | 0.1g | 0% |
| Calcium | 125mg | 13% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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