Easy Curried Sausage Rolls

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    16

  • Calories

    203 kcal

  • Course

    Appetizer

  • Cuisine

    British

Easy Curried Sausage Rolls

Juicy, curried beef filling encased in buttery, flaky pastry. I mean, what more could you ask for. These sausage rolls are a guaranteed hit!

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Ingredients

Servings
  • 1 slice white bread
  • 2 tbsp milk
  • 1 onion finely chopped
  • 2 garlic cloves crushed
  • tbsp garam masala
  • 500 g (1lb) beef mince / ground beef
  • tbsp Chutney
  • 1 tbsp vinegar
  • 1 tbsp Worcestershire sauce 
  • 1 tsp salt
  • ½ tsp pepper

For the sausage rolls

  • 400 g puff pastry thawed
  • 1 egg beaten
  • 2 tbsp sesame seeds
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Instructions

  1. Preheat the oven to 180°C/350°F.
  2. Soak a slice of white bread in milk for 5 minutes.
  3. Saute the onion and garlic in a frying pan in a splash of olive oil until soft and translucent. Add the masala and cook for a few seconds. Remove from the heat and allow to cool to room temperature.
  4. In a large bowl, combine the soaked bread, beef, onions, chutney, Worcestershire sauce, vinegar, salt and pepper and mix well. 
  5. Place the puff pastry on a lightly floured surface. The sheets I use are approximately 40cmx20cm so I slice them down the center to create two long strips of pastry, approximately 10cm/5inches wide.
  6. Place the meat down the center of the strips of pastry then fold over the pastry, encasing the filling. Pinch the edges together. With a sharp knife, slice into 2-3cm/1inch thick sausage rolls. 
  7. Place the sausage rolls on a sheet pan lined with parchment paper. Brush with beaten egg and sprinkle with sesame seeds.
  8. Bake for 15-20 minutes until golden brown and crisp. Remove from the oven and allow to cool for 10 minutes before serving. 

Nutrition Information

Show Details
Calories 203kcal (10%) Carbohydrates 14g (5%) Protein 9g (18%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 30mg (10%) Sodium 276mg (12%) Potassium 157mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 58IU (1%) Vitamin C 1mg (1%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 203 kcal

% Daily Value*

Calories 203kcal 10%
Carbohydrates 14g 5%
Protein 9g 18%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 30mg 10%
Sodium 276mg 12%
Potassium 157mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 58IU 1%
Vitamin C 1mg 1%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

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