Easy Donut Trifle

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  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    16

  • Calories

    273 kcal

  • Course

    Dessert

Easy Donut Trifle

Layers of whipped cream, vanilla pudding and donut holes makes an easy donut dessert trifle recipe that everyone is going to love.

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Ingredients

Servings
  • 3 - 3.4 oz. boxes of French Vanilla Pudding
  • 6 c. milk cold
  • 16 oz. whipped topping
  • 2 - 6.9 oz. boxes of Krispy Kreme donut holes any brand will do!

Instructions

  1. In a large mixing bowl combine the French Vanilla pudding with the milk and whisk until smooth. Refrigerate for at least 5 minutes until the pudding has firmed up.
  2. In a trifle dish start with a layer of pudding, then press a layer of donut holes into it. Top with a layer of whipped topping.
  3. Repeat with another layer of pudding, donut holes, and finish with whipped topping on top.
  4. Dig in immediately or refrigerate until ready to serve. Best if eaten the same day as it is made.

Nutrition Information

Show Details
Calories 273kcal (14%) Carbohydrates 44g (15%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 7g (35%) Cholesterol 2mg (1%) Sodium 344mg (14%) Potassium 146mg (4%) Fiber 1g (4%) Sugar 31g (62%) Vitamin A 200IU (4%) Vitamin C 4.1mg (5%) Calcium 130mg (13%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 273 kcal

% Daily Value*

Calories 273kcal 14%
Carbohydrates 44g 15%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 7g 35%
Cholesterol 2mg 1%
Sodium 344mg 14%
Potassium 146mg 3%
Fiber 1g 4%
Sugar 31g 62%
Vitamin A 200IU 4%
Vitamin C 4.1mg 5%
Calcium 130mg 13%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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