Easy Fajita Veggies

Name: Easy Fajita Veggies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving
Ingredients: 2 tablespoons extra virgin olive oil; 3 medium bell peppers; 1 large onion; 1 1/2 teaspoons chili powder; 1 1/2 teaspoons ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspon salt; 1/4 teaspoon freshly ground black pepper; pinch cayenne pepper; 1/2 lime

User Reviews

5.0

6 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
4
Calories
111 kcal
Course
Side Dish
Cuisine
American

Easy Fajita Veggies

Mila Ali

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Enjoy perfect fajita vegetables at home with a few simple ingredients in a sizzling skillet in under 20 minutes.

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Ingredients

Servings

2 tablespoons extra virgin olive oil
3 medium bell peppers thinly sliced
1 large onion thinly sliced
1 1/2 teaspoons chili powder
1 1/2 teaspoons ground cumin
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspon salt
1/4 teaspoon freshly ground black pepper
pinch cayenne pepper (optional)
1/2 lime (optional)

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Instructions

Heat the oil in a large skillet set over medium heat. Combine the seasonings in a small bowl and mix well.
Add the peppers and onions to the skillet. Sprinkle the seasoning over the vegetables. Saute for 4 to 8 minutes, stirring frequently, until the veggies are crisp-tender, or softened to your liking. Squeeze the lime juice over the veggies and toss to combine, if desired. Remove from the heat and serve immediately.

Notes

STORAGE: Store leftover fajita veggies in a sealed container in the refrigerator for up to 2 days.

Nutrition Information

Show Details

Calories 111kcal (6%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 68mg (3%) Potassium 298mg (9%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 3164IU (63%) Vitamin C 120mg (133%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 111 kcal

% Daily Value*

Calories	111kcal	6%
Carbohydrates	11g	4%
Protein	2g	4%
Fat	8g	12%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	5g	25%
Sodium	68mg	3%
Potassium	298mg	6%
Fiber	3g	12%
Sugar	6g	12%
Vitamin A	3164IU	63%
Vitamin C	120mg	133%
Calcium	37mg	4%
Iron	1mg	6%