Easy Ground Beef and Rice Casserole

User Reviews

4.2

39 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    494 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Ground Beef and Rice Casserole

This hearty Ground Beef and Rice Casserole combines ground beef, rice, and melted cheese for a delicious and comforting meal. Perfect for weeknight dinners or potlucks, this dish is sure to be a family favorite!

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Ingredients

Servings
  • 1 lb ground beef *or turkey
  • 6.8 oz Rice a Roni *beef flavored
  • 10.5 oz cream of chicken soup
  • 1 1/2 cups cheddar cheese *shredded
  • 2 cups French fried onions
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Instructions

  1. Preheat oven to 350º degrees. Grease a 9×13-inch pan. Prepare Rice-A-Roni according to boxed directions.
  2. While rice is cooking, cook ground beef in a skillet. Drain fat.
  3. In a mixing bowl, combine cooked beef, prepared rice, and soup. Spread into prepared pan. Top rice mixture with shredded cheddar cheese and fried onions.
  4. Bake in oven for about 20 minutes! Remove and serve!

Nutrition Information

Show Details
Calories 494kcal (25%) Carbohydrates 22g (7%) Protein 21g (42%) Fat 35g (54%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 85mg (28%) Sodium 568mg (24%) Potassium 372mg (11%) Fiber 0.3g (1%) Sugar 0.3g (1%) Vitamin A 497IU (10%) Calcium 222mg (22%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 494 kcal

% Daily Value*

Calories 494kcal 25%
Carbohydrates 22g 7%
Protein 21g 42%
Fat 35g 54%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 85mg 28%
Sodium 568mg 24%
Potassium 372mg 8%
Fiber 0.3g 1%
Sugar 0.3g 1%
Vitamin A 497IU 10%
Calcium 222mg 22%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.2

39 reviews
Good

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