Easy Ham and Green Peas Saute
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Prep Time
3 mins
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Cook Time
15 mins
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Total Time
18 mins
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Servings
4
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Course
Others
Easy Ham and Green Peas Saute
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 1 lb. ham shank, cubed
- 1 tablespoon oyster sauce
- 2 tablespoons soy sauce
- 1 cup green peas
- 1 red bell pepper chopped, medium
- 2 teaspoons dried parsley flakes
- 1/2 cup water
- 2 tablespoons neutral cooking oil generic cooking oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper ground
Instructions
- Heat the oil in a pan.
- Put-in the ham and then cook for 2 minutes while stirring after every 30 seconds.
- Add soy sauce, oyster sauce, and water. Stir and simmer until the liquid completely evaporates.
- Put-in green peas, bell pepper, and dried parsley. Gently stir. Cook covered in low to medium heat for 3 to 5 minutes.
- Serve with steamed white rice.
- Share and enjoy!
Nutrition Information
Show Details
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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