Easy Homemade One Pot Chili

User Reviews

4.5

18 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6 servings

  • Calories

    316 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Easy Homemade One Pot Chili

Easy Homemade One Pot Chili, the best full of ground beef, beans and tomatoes Chili, make it as spicy as you like!

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Ingredients

Servings
  • 1 pound lean ground beef
  • 2 tablespoons olive oil
  • 2 tablespoons Worcestershire sauce 
  • 2 medium onions finely chopped
  • 2 cans diced tomatoes (15 ounces each)
  • 2 cans Beans (Pinto or Kidney) (15 ounces each) drained and rinsed
  • 1-2 cloves garlic minced
  • ½ - 1 medium pepper chopped
  • ½ tablespoon chopped fresh parsley
  • 1-2 tablespoons chili powder
  • ¼-½ teaspoon salt
  • ½ teaspoon oregano
  • 1 cup water
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Instructions

  1. In a large pot add olive oil, onions and meat, stirring occasionally heat until meat is browned,  then add pepper and garlic and cook 5 minutes (stirring occasionally), add tomatoes, drained beans, parsley, oregano, salt, hot pepper flakes, Worcestershire Sauce and water.  Stir to combine, bring to a boil then simmer (half covered) for approximately 30 minutes.  Serve immediately.  Enjoy!
  2. ** This Chili is delicious served with some Puff Pastry Twists or slice up some Crusty Italian Bread, top with a slice of Prosciutto and a slice of Cheese, stick it under the broiler until melted.  

Notes

  • Turn this into a slow cooker chili soup and instead of simmering it on the stove after browning the beef, place ingredients into the slow cooker on low for 5-6 hours. 
  • Leftover chili can be stored in the refrigerator for up to three days. It just gets better with time!
  • Cool completely then store the beef chili in an airtight container for up to 3 months. I love to freeze it in individual portions for meal prep. Thaw overnight and then reheat on the stovetop or in the microwave.

Nutrition Information

Show Details
Calories 316kcal (16%) Carbohydrates 34g (11%) Protein 25g (50%) Fat 9g (14%) Saturated Fat 2g (10%) Cholesterol 46mg (15%) Sodium 626mg (26%) Potassium 1105mg (32%) Fiber 10g (40%) Sugar 10g (20%) Vitamin A 295IU (6%) Vitamin C 17.2mg (19%) Calcium 109mg (11%) Iron 5.7mg (32%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 316 kcal

% Daily Value*

Calories 316kcal 16%
Carbohydrates 34g 11%
Protein 25g 50%
Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 46mg 15%
Sodium 626mg 26%
Potassium 1105mg 24%
Fiber 10g 40%
Sugar 10g 20%
Vitamin A 295IU 6%
Vitamin C 17.2mg 19%
Calcium 109mg 11%
Iron 5.7mg 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

18 reviews
Excellent

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