Easy Lemon Drizzle Traybake Cake

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    12 slices

  • Calories

    400 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Lemon Drizzle Traybake Cake

A light and fluffy lemon traybake with glace icing on top.

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Ingredients

Servings

Traybake cake

  • 250 g softened butter
  • 250 g caster sugar
  • 1 Teaspoon vanilla extract
  • 4 Medium eggs
  • 250 g self-raising flour
  • 3 Tablespoons milk
  • Zest of lemons

Topping

  • 200 g icing sugar
  • 2 Tablespoons fresh lemon juice
  • 1-2 Tablespoons lemon zest
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Instructions

  1. Preheat your oven to 180℃ (160℃ for fan ovens) and line an 8x10-inch tin with baking paper.
  2. In a large bowl, whisk together the butter and sugar until light and fluffy then stir in the vanilla extract.
  3. Whisk in the eggs, flour and milk, a little bit at a time, until you have a smooth cake batter. Then stir in the lemon zest.
  4. Transfer the batter to your lined tin and spread it out evenly. Bake for 25-30 minutes, until a toothpick comes out clean.
  5. Let the cake cool in the tin for around 10 minutes then flip it out onto a wire rack and leave to cool completely.

Topping

  1. Mix the icing sugar and lemon juice together to make a smooth, thick icing. Spread it over the cooled cake and top with extra lemon zest.
  2. Let the cake sit out until the icing is firm then cut it into squares and enjoy!

Notes

  • Store in an airtight container for up to 5 days.

Nutrition Information

Show Details
Serving 1slice Calories 400kcal (20%) Carbohydrates 52g (17%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 55mg (18%) Sodium 23mg (1%) Potassium 29mg (1%) Fiber 1g (4%) Sugar 38g (76%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 400 kcal

% Daily Value*

Serving 1slice
Calories 400kcal 20%
Carbohydrates 52g 17%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 55mg 18%
Sodium 23mg 1%
Potassium 29mg 1%
Fiber 1g 4%
Sugar 38g 76%

* Percent Daily Values are based on a 2,000 calorie diet.

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