Dandelion Petal and Lemon Cookies with Kale Lemon Drizzle

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    218 kcal

  • Course

    Dessert

  • Cuisine

    American

Dandelion Petal and Lemon Cookies with Kale Lemon Drizzle

The mild floral dandelion petal flavour goes well with the lemon in these vegan oaty cookies. A kale and lemon drizzle makes these cookies even more special. You can't taste the kale, but it makes a beautiful green colour.

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Ingredients

Servings

For the cookies

  • ¼ cup dandelion petals washed
  • cup (150ml) vegetable oil
  • cup (75g) caster sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • ½ teaspoon lemon zest
  • 1 cup (80g) oats
  • 1 cup (115g) all purpose (plain) flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt

For the kale and lemon drizzle

  • ½ tablespoon freshly juiced kale
  • 1 tablespoons lemon juice
  • ½ cup (65g) powdered icing sugar
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Instructions

  1. Preheat oven to 425F / 220C. Line baking sheets with baking paper.
  2. Whisk the oil, sugar, vanilla, lemon juice and zest together until smooth.
  3. In a separate bowl, whisk together the oats, flour, baking powder, salt and dandelion petals.
  4. Add the wet ingredients to the dry and stir to combine.
  5. Drip teaspoons of the mixture onto the lined baking sheets. Gently press down with the back of a fork. Cook 7-10 minutes or until beginning to turn golden.
  6. Cool on the sheet for 10 minutes, then transfer to a wire rack to cool completely.

For the kale and lemon drizzle:

  1. Mix all ingredients until smooth. Drizzle over the cooled cookies.

Nutrition Information

Show Details
Calories 218kcal (11%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 13g (20%) Saturated Fat 1g (5%) Sodium 50mg (2%) Potassium 68mg (2%) Fiber 1g (4%) Sugar 12g (24%) Vitamin C 1mg (1%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 218 kcal

% Daily Value*

Calories 218kcal 11%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 13g 20%
Saturated Fat 1g 5%
Sodium 50mg 2%
Potassium 68mg 1%
Fiber 1g 4%
Sugar 12g 24%
Vitamin C 1mg 1%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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