Easy Meatball with Mixed Vegetables Recipe

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  • Prep Time

    12 mins

  • Cook Time

    12 mins

  • Total Time

    47 mins

  • Servings

    6

  • Course

    Lunch, Others

  • Cuisine

    Vegetarian

Easy Meatball with Mixed Vegetables Recipe

This is a recipe for Easy Meatball with Mixed Vegetables

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Ingredients

Servings
  • 1 lb. ground beef
  • 7 tablespoons bread crumbs
  • 3 tablespoons fresh milk
  • 1 egg
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon fresh ground pepper
  • 1 lb. frozen mixed vegetables carrots and green peas
  • 1 cup KFC style gravy
  • 1/4 cup butter
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Instructions

  1. In a mixing bowl, combine ground beef, egg, milk, bread crumbs, garlic powder, parsley, 1 teaspoon salt, and ground black pepper. Mix well using an electric mixer or your clean hands.
  2. Shape into 1 to 1 1/2 inch balls. Set aside.
  3. Melt butter in a wide pan.
  4. Pan fry the meatballs in low to medium heat until the color of the meatball turns medium brown.
  5. Put-in the mixed vegetables. Sprinkle remaining salt and then cook for 5 to 7 minutes or until the liquid completely evaporates.
  6. Pour KFC Gravy over and transfer to a serving plate.
  7. Serve. Share and enjoy!

Nutrition Information

Show Details
Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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