Easy Melba Toast Recipe
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Prep Time
10 mins
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Cook Time
40 mins
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Total Time
50 mins
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Servings
30 toasts
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Course
Others
Easy Melba Toast Recipe
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Melba toast is a delicious and versatile snack that can be prepared in less than an hour. You’ll be amazed at how easy it is to make and how many uses it has in the kitchen!
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Ingredients
- 30 lices bread sliced very thin
- 2 ticks butter room temperature, salted
Instructions
- Preheat the oven to 250°F. Line a few baking sheets with parchment paper and set aside.
- Spread a thin layer of salted butter on both sides of each slice of bread. If you'd prefer smaller pieces of toast, you can cut them into squares or triangles.
- Arrange the pieces on the baking sheets and bake them in the oven for about 20 minutes. Turn each slice over and continue baking for another 15-25 minutes. The bread should be crisp and golden brown.
- Leave the toast to cool on a wire rack. Then serve it whole with dips, enjoy as avocado toast, or crumble it to spread over soups, stews, or salads.
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