Easy Peppermint Buttercreams Candy Recipe
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4.4
15 reviews
Good
Easy Peppermint Buttercreams Candy Recipe
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Easy Peppermint Buttercreams Candy Recipe - delicious easy candies loaded with peppermint and buttercream frosting flavor for a classic nostalgic recipe the whole family loves!
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Ingredients
- ½ cup unsalted butter softened
- 4 ounces cream cheese softened
- ¼ teaspoon salt
- 1 ½ teaspoons peppermint extract
- 2 teaspoons vanilla extract
- 4 cups powdered sugar
- 4 cup chocolate melting wafers
- Sprinkles optional
Instructions
- In a large bowl or stand mixer fitted with a paddle attachment, cream together the butter, cream cheese, peppermint, extract, vanilla, and salt until smooth.
- Add in the powdered sugar 1 cup at a time mixing until smooth between each addition.
- Cover the mixing bowl and place it in the refrigerator to chill for 1 hour.
- After chilling, use a medium cookie scoop to measure out even balls of the buttercream mixture and place them on the prepared baking pan.
- Refrigerate the balls for 2 additional hours.
- Melt the melting wafers (I usually do this in two rounds to keep the chocolate fresh) in a glass.
- Dip the buttercreams in the chocolate with a spiral dipping tool, toothpick, or fork until fully coated and place back on the baking sheet.
- Add sprinkles after every few you dip because they will begin to harden and won’t stick after a couple of minutes.
- Allow the buttercreams to sit at room temperature for about 15 minutes then transfer back to the refrigerator to chill for an additional 30 minutes to harden.
- Enjoy or store in the refrigerator in an airtight container.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
140kcal
(7%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Cholesterol
11mg
(4%)
Sodium
32mg
(1%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 48candies
Amount Per Serving
Calories 140 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 140kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 11mg | 4% |
| Sodium | 32mg | 1% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
15 reviews
Good
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