Easy Pizza Dough
User Reviews
5.0
18 reviews
Excellent
Easy Pizza Dough
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Easy Pizza Dough made with flour, yeast, sugar, oil, and seasoning takes your homemade pizza to the next level, ready in 60 minutes!
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Ingredients
- 1 cup warm water 110 degrees
- 1 teaspoon white sugar
- 2 1/4 teaspoons active dry yeast 1 packet
- 2 1/2 cups bread flour
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
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Instructions
- In a stand mixer mix the water, sugar and yeast together and let it sit for 10 minutes.
- Add in the flour, oil, salt and garlic powder and whisk together on medium speed until well combined, then swap out for the dough hook and let it knead for 5 minutes on medium speed.
- Remove the dough hook and let it rest, covered with a damp clean towel for 30 minutes before using.
- Roll the pizza dough out with a bit of flour and when ready to use bake at 425 degrees topped with your favorite ingredients for 10-12 minutes.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
185kcal
(9%)
Carbohydrates
30g
(10%)
Protein
6g
(12%)
Fat
4g
(6%)
Sodium
294mg
(12%)
Potassium
71mg
(2%)
Fiber
1g
(4%)
Calcium
6mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 185 kcal
% Daily Value*
| Calories | 185kcal | 9% |
| Carbohydrates | 30g | 10% |
| Protein | 6g | 12% |
| Fat | 4g | 6% |
| Sodium | 294mg | 12% |
| Potassium | 71mg | 2% |
| Fiber | 1g | 4% |
| Calcium | 6mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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