Easy Pizza Toast
User Reviews
5
Easy Pizza Toast
Description
This recipe turns standard bread slices into a pizza-flavored toast by first toasting the bread, then spreading it with pizza sauce. Layers of ham and a combination of mozzarella and cheddar cheeses provide rich, melty textures. Cherry tomato slices are added before finishing under the grill, allowing the cheese to melt and slightly brown while softening the tomatoes. The result is a warm, crispy toast with a balanced blend of savory and fresh tomato flavors. The recipe notes suggest optional fresh herbs to enhance flavor and recommend using quality pizza sauce for the best taste. Adding chopped spinach and grated courgette can increase the vegetable content, but moisture should be squeezed out to avoid sogginess. A drizzle of olive oil before grilling can also add a finishing touch to the flavor and texture.
Ingredients
- 4 lice bread
- 8 tablespoon pizza sauce
- 50 g ham
- 30 g mozzarella cheese grated
- 30 g cheddar cheese grated
- 2 cherry tomato sliced
Instructions
- Toast 4 slice Bread.
- Spread 8 tablespoon Pizza sauce over each slice.
- Top with 50 g Ham and 30 g Mozzarella.
- Add the slices 2 Cherry tomatoes and the 30 g Cheddar cheese.
- Add the slices of tomato and the grated cheddar. Put back under the grill (broiler) until the cheese melts.
Notes
- Fresh herbs can be added to enhance flavor if desired.
- Use high-quality pizza sauce for noticeable taste improvement.
- A drizzle of olive oil before grilling improves the finished flavor and texture.
- Including chopped spinach and grated courgette adds vegetables, but remove excess moisture from courgette to prevent soggy toast.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 302 kcal
% Daily Value*
| Serving | 2pizzas | |
| Calories | 302kcal | 15% |
| Carbohydrates | 29g | 10% |
| Protein | 19g | 38% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 43mg | 14% |
| Sodium | 1095mg | 46% |
| Potassium | 438mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 599IU | 12% |
| Vitamin C | 8mg | 9% |
| Calcium | 273mg | 27% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.