Easy Potato Leek Soup
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5.0
9 reviews
Excellent
Easy Potato Leek Soup
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How to make a delicious but super easy potato leek soup! This potato leek soup can also be made dairy free as well, without sacrificing the taste.
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Ingredients
- 2 tablespoons butter
- 4 large leeks washed of all the grit and white/pale green parts chopped
- 6 cups russet potatoes peeled and sliced
- 7 cups chicken or veggie broth
- 1 cup heavy cream
Instructions
Stove Top Method
- In a large soup pot on medium heat, melt the butter then add the leeks.
- Fry until soft, trying not to brown any of the leeks in the process. You simply want to cook them until they are soft.
- Add the potatoes and chicken stock.
- Cook for 30-40 minutes on a low simmer, until the potatoes are soft and falling apart.
- Using a hand immersion blender, process the soup until smooth.
- Stir in the cream until mixed through completely.
- Serve and enjoy!
Slow Cooker Method
- In a frying pan over medium heat, fry the leeks in the butter until soft, trying not to brown any of the leeks in the process. You simply want to cook them until they are soft.
- Place the leeks into a slow cooker then add the potatoes and chicken stock.
- Cook on low for 8-10 hours until the potatoes are falling apart and the leeks are soft,
- Stir in the cream until mixed through completely.
- Serve and enjoy!
Nutrition Information
Show Details
Calories
339kcal
(17%)
Carbohydrates
40g
(13%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
64mg
(21%)
Sodium
1164mg
(49%)
Potassium
762mg
(22%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
2275IU
(46%)
Vitamin C
15.9mg
(18%)
Calcium
80mg
(8%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 339 kcal
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 40g | 13% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 64mg | 21% |
| Sodium | 1164mg | 49% |
| Potassium | 762mg | 16% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 2275IU | 46% |
| Vitamin C | 15.9mg | 18% |
| Calcium | 80mg | 8% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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