Easy Ravioli Lasagna Bake

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Total Time

    1 hr 30 mins

  • Servings

    12 Servings

  • Calories

    364 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Easy Ravioli Lasagna Bake

Easy Ravioli Lasagna Bake with three cheeses and ground beef is an easy weeknight meal you can prep ahead that tastes like lasagna with half the effort!

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Ingredients

Servings
  • 1 pound lean ground beef (80/20)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning
  • 1/8 teaspoon fennel seeds , optional
  • 1/4 teaspoon crushed red pepper
  • 2 cloves garlic , minced
  • 4 cups marinara sauce
  • 24 ounces frozen cheese ravioli (don't thaw it)
  • 2 cups mozzarella cheese , shredded
  • 1 cup ricotta cheese
  • 1/3 cup Parmesan Cheese
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Instructions

  1. Preheat oven to 400 degrees.
  2. Add the ground beef to a large heavy skillet or cast iron pan over medium-high heat.
  3. Add in the salt, pepper, Italian seasoning, fennel seeds, and crushed red pepper.
  4. Break the beef apart and brown well.
  5. Add garlic and cook another 30 seconds.
  6. Add in the marinara sauce and stir.
  7. In a large baking dish (or 9x13 pan) add a layer of one quarter of the sauce, half the ravioli, another quarter of the sauce, a third of the mozzarella cheese and half the ricotta cheese.
  8. Add a second layer: rest of the ravioli, another quarter of the sauce, a third of the mozzarella cheese and the rest of the ricotta cheese.
  9. Top with remaining sauce, remaining mozzarella and Parmesan cheese.
  10. Bake covered (on a cookie sheet to prevent spillover) for an hour, then uncovered for another 15 minutes.

Nutrition Information

Show Details
Calories 364kcal (18%) Carbohydrates 29g (10%) Protein 25g (50%) Fat 16g (25%) Saturated Fat 8g (40%) Cholesterol 81mg (27%) Sodium 1079mg (45%) Potassium 437mg (12%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 605IU (12%) Vitamin C 5.9mg (7%) Calcium 197mg (20%) Iron 7.9mg (44%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 364 kcal

% Daily Value*

Calories 364kcal 18%
Carbohydrates 29g 10%
Protein 25g 50%
Fat 16g 25%
Saturated Fat 8g 40%
Cholesterol 81mg 27%
Sodium 1079mg 45%
Potassium 437mg 9%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 605IU 12%
Vitamin C 5.9mg 7%
Calcium 197mg 20%
Iron 7.9mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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