Easy Skillet Lasagna Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
8
-
Calories
434 kcal
-
Course
Main Course
Easy Skillet Lasagna Recipe
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Skillet Lasagna Recipe - This quick and easy recipe is the perfect weeknight solution for the lasagna lover! Made in one pan, this skillet recipe is a definite favorite!
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Ingredients
- 1 tablespoon olive oil
- 1/2 /2 medium onion chopped
- 1 1/2 /2 pounds ground beef
- 1 teaspoon Stone House Seasoning
- 1 1/2 /2 teaspoons chopped fresh oregano (divided) or 1/2 teaspoon dried oregano
- pinch pinch red pepper flakes optional
- 4 cups tomato sauce
- 8 lasagna noodles broken into 2-inch pieces
- 3/4 /4 cup grated Parmesan cheese
- 1/2 /2 cup ricotta cheese divided
Instructions
- Drizzle olive oil into a medium skillet set over medium heat. Add chopped onion and cook until translucent, about 3 minutes. Add the ground beef and cook until browned throughout, about 5 more minutes. Discard any excess drippings.
- Stir in the Stone House Seasoning, 1 teaspoon of the fresh oregano, red pepper flakes (if using), tomato sauce, and the broken noodle pieces. Bring to a boil and then reduce the heat to medium-low. Simmer, cover and cook until the noodles are tender, about 20 minutes.
- Remove from the heat and top with Parmesan cheese, ricotta and remaining fresh oregano
Nutrition Information
Show Details
Calories
434kcal
(22%)
Carbohydrates
28g
(9%)
Protein
25g
(50%)
Fat
24g
(37%)
Saturated Fat
9g
(45%)
Cholesterol
76mg
(25%)
Sodium
1147mg
(48%)
Potassium
735mg
(21%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
680IU
(14%)
Vitamin C
9.1mg
(10%)
Calcium
174mg
(17%)
Iron
3.4mg
(19%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 434 kcal
% Daily Value*
| Calories | 434kcal | 22% |
| Carbohydrates | 28g | 9% |
| Protein | 25g | 50% |
| Fat | 24g | 37% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 76mg | 25% |
| Sodium | 1147mg | 48% |
| Potassium | 735mg | 16% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 680IU | 14% |
| Vitamin C | 9.1mg | 10% |
| Calcium | 174mg | 17% |
| Iron | 3.4mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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