Easy Skillet Queso Dip Recipe

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    5 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    196 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Easy Skillet Queso Dip Recipe

An easy queso dip recipe, made in one skillet, combines chorizo, cilantro, 3 cheeses and fresh pico de gallo – perfect for entertaining!

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Ingredients

Servings

FOR THE QUESO DIP

  • 7 ounces chorizo if in links, remove the casings
  • 2 tablespoons olive oil
  • 2 tablespoons all purpose flour
  • 1.5 cups milk
  • 10 ounces Oaxaca cheese cut into chunks
  • ½ cup cilantro chopped
  • 4 ounces sharp cheddar cheese shredded
  • 4 ounces Mexican blend cheese shredded
  • 1 cup Pico de Gallo
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Instructions

For the Queso Dip

  1. Cook the chorizo in a cast iron skillet until fully cooked, about 5 minutes.
  2. Remove the cooked chorizo and set aside.
  3. Add the olive oil to the skillet and whisk in the flour to make a roux. Cook for 30 seconds, then whisk in the milk.
  4. Continue to cook until the mixture thickens.
  5. Turn the heat to low, and add the chorizo back into the skillet, as well as the Oaxaca cheese chunks, and the cilantro and the Mexican blend cheese.  Mix until well combined.
  6. Top with cheddar.
  7. Place under the broiler until the top is bubbly.
  8. Remove from the oven and allow to cool 5 minutes before serving with Pico de Gallo and corn chips.
  9. Devour.
  10. For the Pico De Gallo
  11. Grab the recipe (linked in ingredients)

Nutrition Information

Show Details
Calories 196kcal (10%) Carbohydrates 6g (2%) Protein 11g (22%) Fat 14g (22%) Saturated Fat 9g (45%) Cholesterol 26mg (9%) Sodium 489mg (20%) Potassium 67mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 347IU (7%) Vitamin C 1mg (1%) Calcium 227mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories 196kcal 10%
Carbohydrates 6g 2%
Protein 11g 22%
Fat 14g 22%
Saturated Fat 9g 45%
Cholesterol 26mg 9%
Sodium 489mg 20%
Potassium 67mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 347IU 7%
Vitamin C 1mg 1%
Calcium 227mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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