Easy Spiced Pecans

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    8 people

  • Calories

    213 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easy Spiced Pecans

Easy rum spiced pecans are the perfect holiday snack! A perfect balance of holiday spices with a hint of sweet and a delicious crunch.

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Ingredients

Servings
  • 2 cups whole pecans

Spice Mix

  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • ¼ teaspoon cloves
  • ¼ teaspoon allspice

Rum Glaze

  • 2 tablespoons rum
  • 1 tablespoon brown sugar
  • 2 teaspoon vanilla extract
  • 1 tablespoon butter
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Instructions

  1. In a large skillet, lightly toast pecans over medium heat. Set aside in a medium bowl.
  2. Combine ingredients for the spice mix in a small bowl.
  3. In the same pan you toasted the pecans in, melt the rum glaze ingredients together.
  4. Pour rum glaze over the pecans. Toss to coat.
  5. Pour the spice mix over the pecans, toss until evenly coated. Let cool.
Equipments used:

Nutrition Information

Show Details
Calories 213kcal (11%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 19g (29%) Saturated Fat 2g (10%) Cholesterol 4mg (1%) Sodium 304mg (13%) Potassium 101mg (3%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 58IU (1%) Vitamin C 1mg (1%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 213 kcal

% Daily Value*

Calories 213kcal 11%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 19g 29%
Saturated Fat 2g 10%
Cholesterol 4mg 1%
Sodium 304mg 13%
Potassium 101mg 2%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 58IU 1%
Vitamin C 1mg 1%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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