Easy Tonkatsu Sauce Recipe

Name: Easy Tonkatsu Sauce Recipe
Prep time: 3 min
Yield: 4 people
Ingredients: 2 tbsp ketchup; 3 tbsp Worcestershire sauce; 1 tbsp brown sugar; 1/2 tbsp soy sauce; 1/2 tsp dry mustard; 1/2 tsp onion powder; 2 tbsp toasted sesame seeds

User Reviews

5.0

39 reviews

Excellent

Prep Time
3 mins
Servings
4 people
Calories
55 kcal
Course
Condiments
Cuisine
Japanese

Easy Tonkatsu Sauce Recipe

Rhea Marks

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Tonkatsu sauce is a tasty condiment that goes well with Japanese pork cutlets (Tonkatsu). This easy recipe uses simple pantry ingredients and can be customized to your liking.

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Ingredients

Servings

2 tbsp ketchup
3 tbsp Worcestershire sauce
1 tbsp brown sugar
1/2 tbsp soy sauce
1/2 tsp dry mustard or 1 1/2 tsp Dijon mustard
1/2 tsp onion powder
2 tbsp toasted sesame seeds to add later

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Instructions

To prepare the toasted sesame seeds, place them in a suribachi or mortar and pestle and coarsely grind them (if you prefer a finer texture, you can crush them further). Set aside.
To make tonkatsu sauce, combine the ketchup, Worcestershire sauce, soy sauce, dry mustard (or Dijon mustard) and onion powder in a small mixing bowl. Mix well until all the ingredients are fully incorporated.
Just before serving, add the crushed sesame seeds to the sauce and mix well. Drizzle the sauce over your tonkatsu or other fried foods and enjoy!Note: Homemade tonkatsu sauce can last in the refrigerator for up to 1 month if kept in an airtight container. (I recommend mixing in the crushed sesame seeds just before serving for maximum freshness and flavor.)

Nutrition Information

Show Details

Calories 55kcal (3%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 361mg (15%) Potassium 155mg (4%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 49IU (1%) Vitamin C 2mg (2%) Calcium 58mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 55 kcal

% Daily Value*

Calories	55kcal	3%
Carbohydrates	9g	3%
Protein	1g	2%
Fat	2g	3%
Saturated Fat	0.3g	2%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	1g	5%
Sodium	361mg	15%
Potassium	155mg	3%
Fiber	1g	4%
Sugar	6g	12%
Vitamin A	49IU	1%
Vitamin C	2mg	2%
Calcium	58mg	6%
Iron	1mg	6%