Easy Weekday Chicken Pot Pie
User Reviews
5.0
                                            
                                            15 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
40 mins
 - 
                        Servings
4
 - 
                        Calories
361 kcal
 - 
                        Course
Main Course, Dinner
 - 
                        Cuisine
American
 
																									Easy Weekday Chicken Pot Pie
															
																
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													An incredibly easy chicken pot pie, perfect for rushed weeknights made with rotisserie chicken and store-bought pastry.
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                                Ingredients
- 250 g (½lb) mushrooms sliced
 - 2 garlic cloves crushed
 - 1 tablespoon fresh thyme leaves
 - salt & pepper to taste
 - 1 cooked rotisserie chicken
 - 200 g (7oz) ready-made cheese sauce
 - 2 tablespoons Creme Fraiche
 - Juice of 1/2 lemon
 - 400 g (14oz) roll ready-made puff pastry thawed
 - 1 egg beaten
 
Instructions
- Pre-heat the oven to 180°C/350°F.
 - In a large non-stick frying pan, heat a little olive oil then sauté the mushrooms until browned and cooked through. Add the garlic and thyme and fry for another 30 seconds before removing from the heat.
 - Shred the chicken, discarding any bones and skin, and place in a bowl. Add the mushrooms, cheese sauce, crème fraîche and lemon juice and mix well. Season to taste with salt and pepper.
 - Place the filling in a pie dish/ovenproof dish of your choice then top with the pastry.
 - Trim the edges and crimp the pastry before brushing with the beaten egg.
 - Place in the oven and allow to bake for 15-20 minutes until the pastry is golden brown and puffed and the filling has heated through.
 - Remove from the oven and serve with vegetables of your choice.
 
Nutrition Information
Show Details
																							
												Calories  
												361kcal
																									(18%)
																																			
												Carbohydrates  
												30g
																									(10%)
																																			
												Protein  
												8g
																									(16%)
																																			
												Fat  
												24g
																									(37%)
																																			
												Saturated Fat  
												7g
																									(35%)
																																			
												Polyunsaturated Fat  
												3g
																																			
												Monounsaturated Fat  
												12g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												46mg
																									(15%)
																																			
												Sodium  
												408mg
																									(17%)
																																			
												Potassium  
												495mg
																									(14%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												3g
																									(6%)
																																			
												Vitamin A  
												382IU
																									(8%)
																																			
												Vitamin C  
												5mg
																									(6%)
																																			
												Calcium  
												45mg
																									(5%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 361 kcal
% Daily Value*
| Calories | 361kcal | 18% | 
| Carbohydrates | 30g | 10% | 
| Protein | 8g | 16% | 
| Fat | 24g | 37% | 
| Saturated Fat | 7g | 35% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 12g | 60% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 46mg | 15% | 
| Sodium | 408mg | 17% | 
| Potassium | 495mg | 11% | 
| Fiber | 2g | 8% | 
| Sugar | 3g | 6% | 
| Vitamin A | 382IU | 8% | 
| Vitamin C | 5mg | 6% | 
| Calcium | 45mg | 5% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                15 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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