Egg Salad

User Reviews

4.5

66 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    174 kcal

  • Course

    Salad

  • Cuisine

    American

Egg Salad

This is the BEST classic egg salad recipe! It’s made with hard boiled eggs, mayonnaise, Greek yogurt, Dijon mustard, crisp celery, a squeeze of fresh lemon juice, green onions, and fresh chives. It's the perfect recipe for using up hard boiled eggs and a favorite at Easter time.

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Ingredients

Servings
  • 6 hard boiled eggs, peeled and roughly chopped
  • 2 tablespoons plain greek yogurt
  • 2 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard
  • 1 teaspoon fresh lemon juice
  • 1/3 cup finely diced celery
  • 1/4 cup sliced green onions
  • 1 tablespoon chopped chives
  • Kosher salt and freshly ground black, pepper to taste

Instructions

  1. In a medium bowl, combine chopped eggs, Greek yogurt, mayonnaise, Dijon mustard, and lemon juice. Stir with a spoon, breaking up the eggs until you reach desired consistency. I like to leave the eggs a little chunky.
  2. Stir in the celery, green onions, and chives. Season with salt and black pepper, to taste.
  3. Serve or refrigerate until ready to use. You can serve the egg salad in bread, in a wrap, with crackers, in a lettuce cup, on top of a bed of greens, or plain.
  4. Other optional mix ins: chopped fresh dill or parsley, finely chopped pickles, a sprinkle of paprika or everything bagel seasoning, or a dash of hot sauce.

Notes

  • The egg salad will keep in a sealed container in the refrigerator for up to 5 days.

Nutrition Information

Show Details
Calories 174kcal (9%) Carbohydrates 2g (1%) Protein 11g (22%) Fat 13g (20%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 283mg (94%) Sodium 176mg (7%) Potassium 153mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 529IU (11%) Vitamin C 2mg (2%) Calcium 56mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 174 kcal

% Daily Value*

Calories 174kcal 9%
Carbohydrates 2g 1%
Protein 11g 22%
Fat 13g 20%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 283mg 94%
Sodium 176mg 7%
Potassium 153mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 529IU 11%
Vitamin C 2mg 2%
Calcium 56mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

66 reviews
Excellent

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