Eggnog Latte
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Eggnog Latte
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Make this easy homemade eggnog latte for the holidays, a festive hot drink made with a milk and eggnog plus your favorite coffee.
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Ingredients
- 2 shots espresso ( or 1/2 cup of strong concentrated coffee)
- 1/4 cup eggnog
- 1/4 cup nonfat milk
- Additional sugar ( or sweetner to taste)
- pinch nutmeg
- *optional reduced fat whipped topping
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Instructions
- Brew coffee or espresso.
- Heat eggnog and combine with milk.
- Use frothing wand slowly up and down, side to side until eggnog and milk is thick and foamed. (Or put in blender if you don't have a frothing wand).
- Pour coffee or espresso into mug, sweeten to taste and pour hot eggnog mixture over the top.
- Sprinkle with nutmeg and enjoy!
Nutrition Information
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Serving
1cup
Calories
73kcal
(4%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 73 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 73kcal | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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