Essence of Summer Caprese Salad

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    197 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

Essence of Summer Caprese Salad

So easy to prepare, this Essence of Summer Caprese Salad makes a gorgeous presentation. It's delicious served on it's own, but also makes a wonderful side for grilled entrees.

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Ingredients

Servings
  • For the pine nuts:
  • 2 tablespoons pine nuts
  • ½ teaspoon extra virgin olive oil
  • teaspoon kosher salt
  • For the Salad
  • 2 cups small tomatoes in different sizes colors and shapes halved
  • ¼ cup extra virgin olive oil divided
  • 2 pounds mixed medium and large tomatoes cut into ¼-inch slices and/or wedges
  • 4 ounces fresh mozzarella at room temperature torn into pieces
  • small fresh basil leaves see notes above if using larger leaf basil
  • fresh ground black pepper
  • Flaky sea salt I like Maldon
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Instructions

  1. For pine nuts, heat oil over medium heat in a small sauté pan. Add pine nuts and kosher salt and toast for 2-3 minutes, or until starting to turn golden. Remove from heat and set aside to cool.
  2. Toss small tomatoes with 1 tablespoon of the oil in a small bowl. Sprinkle with flaky sea salt and fresh ground pepper. Set aside
  3. Arrange large tomato slices on a platter, slightly overlapping in a random pattern. Season with flaky sea salt.
  4. Arrange mozzarella over tomatoes; lightly season mozzarella with more salt.
  5. Spoon cherry tomatoes over salad and drizzle generously with olive oil. Season with more freshly ground pepper.
  6. Let stand 30 minutes to let flavors meld and release juices from tomatoes and mozzarella. Top salad with fresh basil leaves or basil chiffonade (see notes above) and pine nuts. Serve with warm, crusty bread or as a side to grilled entrees.

Notes

  • Adapted from Bon Appétit

Nutrition Information

Show Details
Calories 197kcal (10%) Carbohydrates 8g (3%) Protein 6g (12%) Fat 16g (25%) Saturated Fat 3g (15%) Cholesterol 14mg (5%) Sodium 180mg (8%) Potassium 500mg (14%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1630IU (33%) Vitamin C 32mg (36%) Calcium 116mg (12%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 197 kcal

% Daily Value*

Calories 197kcal 10%
Carbohydrates 8g 3%
Protein 6g 12%
Fat 16g 25%
Saturated Fat 3g 15%
Cholesterol 14mg 5%
Sodium 180mg 8%
Potassium 500mg 11%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1630IU 33%
Vitamin C 32mg 36%
Calcium 116mg 12%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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