Everything Bagel Pull Apart Bread with Scallion Cream Cheese

User Reviews

5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    2 hrs 10 mins

  • Servings

    6 servings

  • Calories

    387 kcal

  • Course

    Bread

  • Cuisine

    Israeli

Everything Bagel Pull Apart Bread with Scallion Cream Cheese

This recipe for Everything Bagel Pull Apart Bread with Scallion Cream Cheese is buttery, rich, flavorful and perfect for brunch!  Dough adapted from King Arthur Flour.

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Ingredients

Servings
  • 2 tablespoons butter

For the Dough:

  • ½ cup milk whole or 2%, not skim
  • 1 tablespoon sugar plus 2 teaspoons
  • 1 teaspoon kosher salt
  • 1 egg large
  • 1 teaspoon yeast instant or active dry both work
  • 2 cups all-purpose flour plus more as needed
  • 1 tablespoon potato flour optional *see note

Filling + Assembly:

  • 1 package cream cheese softened
  • 1 scallion loosely packed, chopped
  • 2 tablespoons butter plus more for greasing the pan, melted
  • 2-4 tablespoons everything bagel seasoning or to taste **see note

Notes

  • *King Arthur Flour recommends using the potato starch in this recipe to make the dough extra tender. They say you can substitute corn starch or omit it all together with no problems, but I haven't personally tried it myself. 
  • **I used Trader Joe's "Everything But the Bagel" seasoning, but you can make your own by combining poppy seeds, sesame seeds, dried onion flakes, dried minced garlic and coarse salt in whatever proportions you desire. 

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 38g (13%) Protein 9g (18%) Fat 22g (34%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 0.3g (15%) Cholesterol 88mg (29%) Sodium 849mg (35%) Potassium 156mg (3%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 812IU (16%) Vitamin C 0.1mg (0%) Calcium 75mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 38g 13%
Protein 9g 18%
Fat 22g 34%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.3g 15%
Cholesterol 88mg 29%
Sodium 849mg 35%
Potassium 156mg 3%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 812IU 16%
Vitamin C 0.1mg 0%
Calcium 75mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

12 reviews
Excellent

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