Eyeballs and Bandaids

Name: Eyeballs and Bandaids
Prep time: 10 min
Total time: 10 min
Yield: 4 eyeballs & 8 bandaids
Ingredients: 4 marshmallows; 4 chocolate chips; Red Gel Frosting; 2 whole graham crackers; 2 tbsp powdered sugar; ½ tsp milk; Red Gel Frosting

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Prep Time
10 mins
Total Time
10 mins
Servings
4 eyeballs & 8 bandaids
Course
Dessert
Cuisine
American

Eyeballs and Bandaids

Kian Meyer

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Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings

For the Eyeballs:

4 marshmallows
4 chocolate chips
Red Gel Frosting

For the Bandaids:

2 whole graham crackers separated
2 tbsp powdered sugar
½ tsp milk more if needed
Red Gel Frosting

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Instructions

For the Eyeballs:
Flatten the marshmallows with the palm of your hand. Place a chocolate chip upside down into the center of the marshmallow then place squiggles lines around the marshmallow.
For the Bandaids:
Combine a touch of milk with powdered sugar - not too much because you want the frosting thick. Separate the graham crackers. Spread a bit of frosting down the center of each cracker. Place a smear of red frosting in the center of the white frosting.
Place on a serving tray and serve. Enjoy!