Fajita Seasoning

User Reviews

4.8

78 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    29

  • Calories

    1 kcal

  • Course

    Condiments

  • Cuisine

    Mexican

Fajita Seasoning

This Fajita Seasoning is incredibly simple, ready in no time and made from basic pantry ingredients that you can pronounce. Perfect for fajitas, tacos, soups and sauces!

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Ingredients

Servings
  • 1 tablespoon chili powder
  • 1 teaspoon cumin ground
  • 1 teaspoon paprika (I used smoked)
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
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Instructions

  1. Mix all the ingredients together in a bowl. Recipe will yield about 2 ½ tbsp. Store in a spice jar in your spice cabinet.

Notes

  • ¼
  • Keep spices and herbs away from heat and moisture. Although spices and herbs will keep for a long time if stored properly (4 years), they will lose their strength. 
  • To tell if your spices are still fresh, just look at their color and if the color has faded, their flavor probably has faded as well.
  • Nutritional information is for ¼ tsp of fajita seasoning.

Nutrition Information

Show Details
Serving 0.25tsp Calories 1kcal (0%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 85mg (4%) Potassium 8mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 125IU (3%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 29Serving

Amount Per Serving

Calories 1 kcal

% Daily Value*

Serving 0.25tsp
Calories 1kcal 0%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 85mg 4%
Potassium 8mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 125IU 3%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

78 reviews
Excellent

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