Fall Chicken Avocado Pear Salad Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    387 kcal

  • Course

    Salad

  • Cuisine

    American

Fall Chicken Avocado Pear Salad Recipe

Fall Chicken Avocado Pear Salad Recipe - This salad makes for a delicious fall salad recipe! Filled with chicken, avocado, pears, walnuts, and topped with a Honey Mustard Dressing!

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Ingredients

Servings
  • 3 3 slices Bacon diced
  • 4 4 boneless skinless chicken breasts
  • 1 1 tablespoon chopped Rosemary
  • 4 4 cups salad mix
  • 1 1 avocado pitted and sliced
  • 2 2 pears sliced
  • 2 2 green onions cleaned and sliced
  • 1/4 1/4 cup walnuts
  • honey mustard dressing
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Instructions

  1. Add diced bacon to a medium skillet set over medium heat. Cook until browned and crispy, remove the bacon from the skillet with a slotted spoon and place in a bowl. Set aside. Remove all but about 2 tablespoons of the bacon drippings from the skillet. Add the chicken to the skillet and cook about 3 minutes on each side until browned. Sprinkle the chopped rosemary onto the chicken, cover the skillet and let the chicken cook until cooked throughout.
  2. Meanwhile, assemble the remainder of the salad with the salad greens, topped with the sliced avocado, pears, onions, and walnuts.
  3. Slice the chicken and add to the salad. Serve with honey mustard dressing

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 21g (7%) Protein 29g (58%) Fat 22g (34%) Saturated Fat 4g (20%) Polyunsaturated Fat 6g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 83mg (28%) Sodium 256mg (11%) Potassium 920mg (26%) Fiber 7g (28%) Sugar 9g (18%) Vitamin A 667IU (13%) Vitamin C 21mg (23%) Calcium 44mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 21g 7%
Protein 29g 58%
Fat 22g 34%
Saturated Fat 4g 20%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 83mg 28%
Sodium 256mg 11%
Potassium 920mg 20%
Fiber 7g 28%
Sugar 9g 18%
Vitamin A 667IU 13%
Vitamin C 21mg 23%
Calcium 44mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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