Feta Cheese Mashed Potatoes
User Reviews
5.0
3 reviews
Excellent
Feta Cheese Mashed Potatoes
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Feta Cheese Mashed Potatoes make for the perfect fresh side dish. Use up the herbs in your garden and mix them throughout creamy mashed potatoes for a tangy and refreshing potato side dish.
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Ingredients
- 6 medium white potatoes peeled
- 1 tablespoon salt
- ¼ cup fresh parsley minced
- ¼ cup Dill minced
- ¼ cup green onions sliced
- ½ cup feta cheese
- ¼ cup salted butter
- ¼ teaspoon black pepper
- *3 tablespoon milk if needed
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Instructions
- Peel, chop, and rinse potatoes. Fill water to just above the potatoes and add 1 tablespoon salt. Bring to a boil and cook for about 20 minutes or until the potatoes are soft enough to fall apart when a knife is inserted in them.
- Drain potatoes, and add ¼ cup butter to the pot the potatoes were boiling in. Add the potatoes back to the pot then add fresh parsley, dill, and green onions followed by feta cheese. Place a lid on top of the potatoes and let them sit for 5 minutes.
- Add black pepper to the potatoes and mash using a potato masher. Add milk if needed (one tablespoon at a time or until moist). Top with more fresh herbs and butter and serve immediately.
Notes
- Potatoes - I recommend using Yukon potatoes and not red potatoes (as pictured above). Since taking this photo I've tested the recipe a few more times and found that the Yukon potatoes yield a better and smoother texture for this mashed potato dish.
- Herbs - Fresh herbs are best for this recipe.
- Chopping - Always chop your potatoes evenly so that they cook evenly.
Nutrition Information
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Serving
0.5c
Calories
235kcal
(12%)
Carbohydrates
31g
(10%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
31mg
(10%)
Sodium
1383mg
(58%)
Potassium
767mg
(22%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
696IU
(14%)
Vitamin C
39mg
(43%)
Calcium
96mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Serving | 0.5c | |
| Calories | 235kcal | 12% |
| Carbohydrates | 31g | 10% |
| Protein | 6g | 12% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 1383mg | 58% |
| Potassium | 767mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 696IU | 14% |
| Vitamin C | 39mg | 43% |
| Calcium | 96mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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