
Feta Chicken Bake
User Reviews
4.8
18 reviews
Excellent

Feta Chicken Bake
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This feta chicken bake is so creamy and delicious. Only 5 ingredients and 1 pan make for the easiest meal. And, fresh cherry tomatoes and salty feta make this dish crazy flavorful!
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Ingredients
- 2 pounds boneless, skinless chicken breast
- 1.5 cups cherry tomatoes cut into eighths
- 1 cup crumbled Feta cheese
- 1/2 cup chopped green onion
- 4 cloves garlic pressed
- 2 teaspoons Greek seasoning divided
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Instructions
- Preheat the oven to 400˚F
- Combine the chopped tomatoes, feta cheese, green onion, garlic, and 1 teaspoon of greek seasoning and mix.
- Use the remaining Greek seasoning to season both sides of the chicken breast, then lay them flat in a 2 quart baking dish.
- Spoon the tomato mixture evenly over the top of the chicken, then cover with foil.
- Bake for 30 minutes, then remove the foil and continue to bake for 5-10 more minutes or until the chicken is cooked through (165˚F internal temp.)
Nutrition Information
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Calories
384kcal
(19%)
Carbohydrates
7g
(2%)
Protein
54g
(108%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
179mg
(60%)
Sodium
915mg
(38%)
Potassium
1031mg
(29%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
624IU
(12%)
Vitamin C
19mg
(21%)
Calcium
217mg
(22%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 384 kcal
% Daily Value*
Calories | 384kcal | 19% |
Carbohydrates | 7g | 2% |
Protein | 54g | 108% |
Fat | 14g | 22% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 1g | 50% |
Cholesterol | 179mg | 60% |
Sodium | 915mg | 38% |
Potassium | 1031mg | 22% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 624IU | 12% |
Vitamin C | 19mg | 21% |
Calcium | 217mg | 22% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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