Filipino Sweet Macaroni Salad
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																									Filipino Sweet Macaroni Salad
															
																
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													This is a recipe for Sweet Macaroni Salad. It is a This version is quite similar to fruit salad. It is popular in the Philippines, mostly in provinces.
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                                Ingredients
- 3/4 lb. elbow macaroni
 - 1 pack Lady's Choice Mayonnaise 220 ml
 - 1 can fruit cocktail 15 oz.
 - 12 oz. pineapple chunks
 - 1 can condensed milk 14 oz.
 - 3/4 cup raisins
 - 3/4 cup kaong
 - 3/4 cup nata de coco
 - 6 oz. cheddar cheese cubed
 - 2 quarts water
 
Instructions
- Cook the macaroni by boiling water in a pot. Add the macaroni. Stir and cook for 7 minutes. Drain the water and arrange macaroni in a large bowl.
 - Add fruit cocktail, pineapple, kaong, nata de coco, cheese, and raisins. Gently mix all the ingredients.
 - Pour condensed milk and then add Lady's Choice Mayonnaisse. Fold until all ingredients are well blended.Cover the bowl and refrigerate for at least 2 hours.
 - Remove from the fridge and serve. Share and enjoy!
 
Nutrition Information
Show Details
																							
												Calories  
												738kcal
																									(37%)
																																			
												Carbohydrates  
												124g
																									(41%)
																																			
												Protein  
												20g
																									(40%)
																																			
												Fat  
												19g
																									(29%)
																																			
												Saturated Fat  
												12g
																									(60%)
																																			
												Cholesterol  
												52mg
																									(17%)
																																			
												Sodium  
												355mg
																									(15%)
																																			
												Potassium  
												657mg
																									(19%)
																																			
												Fiber  
												4g
																									(16%)
																																			
												Sugar  
												62g
																									(124%)
																																			
												Vitamin A  
												490IU
																									(10%)
																																			
												Vitamin C  
												8mg
																									(9%)
																																			
												Calcium  
												427mg
																									(43%)
																																			
												Iron  
												1.8mg
																									(10%)
																							
										
									Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 738 kcal
% Daily Value*
| Calories | 738kcal | 37% | 
| Carbohydrates | 124g | 41% | 
| Protein | 20g | 40% | 
| Fat | 19g | 29% | 
| Saturated Fat | 12g | 60% | 
| Cholesterol | 52mg | 17% | 
| Sodium | 355mg | 15% | 
| Potassium | 657mg | 14% | 
| Fiber | 4g | 16% | 
| Sugar | 62g | 124% | 
| Vitamin A | 490IU | 10% | 
| Vitamin C | 8mg | 9% | 
| Calcium | 427mg | 43% | 
| Iron | 1.8mg | 10% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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