Flat Iron Steak

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 16 mins

  • Servings

    6 people

  • Calories

    404 kcal

  • Course

    Main Course

  • Cuisine

    American

Flat Iron Steak

Flat iron steak is one of the most underrated yet delicious cuts of beef. Juicy, tender, and packed full of flavor, it's a real treat! My flat iron steak recipe takes this cut of meat to the next level with a simple marinade that adds even more flavor. Plus, once you know how to cook flat iron steak - you can have restaurant-worthy steak at home whenever you want!

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Ingredients

Servings

For the Marinade

  • 2 tablespoons soy sauce
  • 3 tablespoons lemon juice
  • cup olive oil
  • 1 tablespoon brown sugar
  • 1 garlic clove minced
  • ½ cup scallions chopped
  • 1-2 pound flat iron steak

For the Seasoning Mix

  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon paprika
  • 2 tablespoons olive oil
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Instructions

  1. Combine the marinade ingredients and add the flat iron steak.
  2. Let sit for 1 hour, up to overnight.
  3. Remove the flat iron steak from the marinde.
  4. Season with the salt, pepper, and paprika.
  5. Add 2 tabelspoons of olive oil to a medium pan over medium heat.
  6. Cook the flat iron steak for 5-6 minutes per side, until the internal tempeature reaches 135ºF.
  7. Let rest 10 minutes. Slice against the grain and serve.

Nutrition Information

Show Details
Calories 404kcal (20%) Carbohydrates 4g (1%) Protein 15g (30%) Fat 37g (57%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g Monounsaturated Fat 24g Trans Fat 0.3g Cholesterol 50mg (17%) Sodium 781mg (33%) Potassium 288mg (8%) Fiber 0.4g (2%) Sugar 2g (4%) Vitamin A 167IU (3%) Vitamin C 5mg (6%) Calcium 16mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories 404kcal 20%
Carbohydrates 4g 1%
Protein 15g 30%
Fat 37g 57%
Saturated Fat 7g 35%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 24g 120%
Trans Fat 0.3g 15%
Cholesterol 50mg 17%
Sodium 781mg 33%
Potassium 288mg 6%
Fiber 0.4g 2%
Sugar 2g 4%
Vitamin A 167IU 3%
Vitamin C 5mg 6%
Calcium 16mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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