Flourless Peanut Butter Oatmeal Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    30 mins

  • Total Time

    48 mins

  • Servings

    20 cookies

  • Calories

    136 kcal

  • Course

    Dessert, Breakfast

  • Cuisine

    American

Flourless Peanut Butter Oatmeal Cookies

These Flourless Peanut Butter Oatmeal Cookies are the perfect breakfast cookie, as they are full of protein and whole grain! Swap the chocolate chips for raisins, and you'll have an even healthier treat. These stay chewy for days, and baked cookies freeze well!

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Ingredients

Servings
  • 1 cup old fashioned oats not quick cooking rolled oats
  • ¼ tsp table salt
  • ½ tsp ground cinnamon
  • 1 tsp baking soda
  • 1 tsp vanilla extract
  • 1 large egg lightly beaten
  • 1 cup natural creamy peanut butter
  • 5 TB packed brown sugar or less, if your PB is quite sweet
  • 3 TB pure honey
  • cup raisins
  • cup chocolate chips
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Instructions

  1. In a bowl, whisk together the oats, salt, cinnamon, and baking soda. Set aside.
  2. In another bowl, mix together the vanilla extract, egg, peanut butter, brown sugar, and honey until well incorporated.
  3. Combine dry ingredients with wet ingredients and stir with wooden spoon or rubber spatula just until dough is incorporated. Stir in raisins and chocolate chips.
  4. Cover dough and chill for 30 minutes. Meanwhile, preheat oven to 350F and line baking sheets with parchment paper.
  5. Form 1 TB dough balls, and place on parchment-lined baking sheet. (Dough can be a bit crumbly, but will form balls as you press them into shape.) Press dough balls to flatten into desired thickness (they will not spread much.)
  6. Bake 7-8 minutes, and allow to cool on baking sheet for a few minutes before transferring to wire rack to cool completely. Cookies should be slightly underbaked, as they will set nicely upon cooling.
  7. *Note: Feel free to use all raisins or all chocolate chips. Baked cookies stay chewy soft for days in an airtight container at room temp. Baked cookies may be frozen, wrapped airtight.

Nutrition Information

Show Details
Calories 136kcal (7%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Cholesterol 0.03mg (0%) Sodium 141mg (6%) Potassium 122mg (3%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 0.3IU (0%) Vitamin C 0.1mg (0%) Calcium 15mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 20cookies

Amount Per Serving

Calories 136 kcal

% Daily Value*

Calories 136kcal 7%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Cholesterol 0.03mg 0%
Sodium 141mg 6%
Potassium 122mg 3%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 0.3IU 0%
Vitamin C 0.1mg 0%
Calcium 15mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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