Fluffernutter Cookies
User Reviews
4.7
9 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
25 mins
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Servings
6 people
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Calories
566 kcal
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Course
Baked Goods
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Cuisine
American
Fluffernutter Cookies
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If you grew up eating fluffernutter sandwiches, that is what these cookies are inspired by. Creamy peanut butter and gooey marshmallow cream baked into a delicious cookie.
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Ingredients
- 1/2 cup butter room temperature
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 large egg
- 1 1/2 teaspoons vanilla extract
- 1 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cornstarch
- 1/2 teaspoon kosher salt
- 3/4 cup marshmallow fluff
- 3/4 cup peanut butter chips
Instructions
- Preheat the oven to 350°F and line two large baking sheets with parchment paper.
- In a large bowl, add peanut butter, butter, and sugars. Using a hand mixer, combine the mixture until smooth and creamy, about 2‐3 minutes.
- Add egg and vanilla and mix until just combined.
- Mix in flour, baking powder, baking soda, cornstarch, salt and mix until combined.
- Using a 2-tablespoon cookie scoop, drop dough onto the baking sheets. Flatten each dough ball into a flat disk about 3-inches across.
- Scoop 1 tablespoon of marshmallow fluff to the center of each disk of dough.
- Bring the cookie dough up around the marshmallow fluff, completely covering the fluff and forming a ball.
- Place on the lined baking sheets.
- Press a few peanut butter chips into the ball dough
- Bake the cookies for 9-10 minutes, or until the edges are brown
- Remove from oven to wire rack and allow to cool completely
Nutrition Information
Show Details
Calories
566kcal
(28%)
Carbohydrates
74g
(25%)
Protein
9g
(18%)
Fat
27g
(42%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
68mg
(23%)
Sodium
617mg
(26%)
Potassium
196mg
(6%)
Fiber
2g
(8%)
Sugar
44g
(88%)
Vitamin A
512IU
(10%)
Calcium
40mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 566 kcal
% Daily Value*
| Calories | 566kcal | 28% |
| Carbohydrates | 74g | 25% |
| Protein | 9g | 18% |
| Fat | 27g | 42% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 68mg | 23% |
| Sodium | 617mg | 26% |
| Potassium | 196mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 44g | 88% |
| Vitamin A | 512IU | 10% |
| Calcium | 40mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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