French Onion Beef Sliders For A Crowd
User Reviews
4.1
117 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
12
-
Calories
235 kcal
-
Course
Main Course, Appetizer, Snacks
-
Cuisine
American
French Onion Beef Sliders For A Crowd
Report
Looking for a crowd-pleasing appetizer or main course? Try our irresistible French Onion Beef Sliders! These sliders pack big flavors, featuring tender roast beef smothered in rich caramelized onions for an unforgettable experience.
Share:
Ingredients
- 2 tablespoon unsalted butter *divided
- 2 sweet onions *sliced
- 2 teaspoon Worcestershire sauce
- 12 hawaiian sweet rolls
- 3/4 lb roast beef *shaved
- 8 oz smoked cheddar cheese *grated
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tsp Chupacabra seasoning *or seasoning of choosing
Instructions
- Preheat oven to 350 degrees.
- In a skillet, heat 1 tablespoon butter over medium heat and add in onions.
- Cook onions until browned and caramelized.
- Stir in the worcestershire sauce and set aside.
- Slice all the rolls in half horizontally.
- Place the bottom half of the rolls onto a cookie sheet.
- Top bottom half of rolls with roast beef.
- Spread caramelized onions evenly over beef, followed by the grated cheese.
- Place the top of rolls on top to create sandwiches.
- Melt remaining 1 tablespoon butter in a small bowl and brush the butter on top of the sandwiches.
- Sprinkle garlic/onion, seasoning on top of the sandwiches and cover cookie sheet lightly with aluminum foil.
- Place cookie sheet into preheated oven and bake for about 15 minutes.
- Remove foil and cook an additional 5 minutes.
- Remove from oven and serve! Enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
235kcal
(12%)
Carbohydrates
20g
(7%)
Protein
14g
(28%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
51mg
(17%)
Sodium
643mg
(27%)
Potassium
174mg
(5%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
249IU
(5%)
Vitamin C
16mg
(18%)
Calcium
229mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Calories | 235kcal | 12% |
| Carbohydrates | 20g | 7% |
| Protein | 14g | 28% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 51mg | 17% |
| Sodium | 643mg | 27% |
| Potassium | 174mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 249IU | 5% |
| Vitamin C | 16mg | 18% |
| Calcium | 229mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
117 reviews
Good
Other Recipes
You'll Also Love
