French Onion Pot Roast

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    3 hrs 15 mins

  • Total Time

    4 hrs

  • Servings

    8 servings

  • Calories

    524 kcal

  • Course

    Dinner

  • Cuisine

    American

French Onion Pot Roast

French Onion Pot Roast is an all-in-one dinner with tender beef cooked in a rich onion soup broth. Complete with cheese and toasted baguettes!

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Ingredients

Servings
  • 3-4 pound chuck roast
  • 2 tablespoons vegetable oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 4 yellow onions , halved and thinly sliced
  • 4 cups beef broth
  • 2 tablespoons Worcestershire sauce 
  • 6 sprigs fresh thyme
  • 1 french baguette , cut into 1/2 inch slices
  • 1 cup gruyere cheese , shredded
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Instructions

  1. Preheat your oven to 325 degrees.
  2. Season the chuck roast with the Kosher salt, pepper and thyme.
  3. Add the vegetable oil to a pan and heat. When it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on each side.
  4. Add onions, beef broth, Worcestershire sauce, and thyme and cook, covered, for 3 - 3 1/2 hours.
  5. Remove from the oven and remove thyme sprigs.
  6. Turn oven to hi-broil.
  7. Shred the beef in very large chunks.
  8. Top with sliced baguettes and Gruyere cheese.
  9. Place the pot into the oven, uncovered, and broil until the cheese begins to bubble and brown, about 1-2 minutes.
  10. Serve immediately.

Nutrition Information

Show Details
Calories 524kcal (26%) Carbohydrates 22g (7%) Protein 42g (84%) Fat 30g (46%) Saturated Fat 15g (75%) Cholesterol 136mg (45%) Sodium 1166mg (49%) Potassium 796mg (23%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 214IU (4%) Vitamin C 6mg (7%) Calcium 248mg (25%) Iron 5mg (28%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 524 kcal

% Daily Value*

Calories 524kcal 26%
Carbohydrates 22g 7%
Protein 42g 84%
Fat 30g 46%
Saturated Fat 15g 75%
Cholesterol 136mg 45%
Sodium 1166mg 49%
Potassium 796mg 17%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 214IU 4%
Vitamin C 6mg 7%
Calcium 248mg 25%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

45 reviews
Excellent

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