Fried Zucchini

User Reviews

5.0

120 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    212 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Fried Zucchini

This fried zucchini is zucchini sticks coated in seasoned breadcrumbs and parmesan cheese, then deep fried to golden brown perfection. Zucchini fries are the perfect side dish or party snack to feed a crowd!

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Ingredients

Servings
  • 4 zucchini quartered and cut into 3 inch pieces
  • 3/4 cup Italian breadcrumbs
  • 3/4 cup panko breadcrumbs
  • 1 cup grated Parmesan cheese
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 eggs beaten
  • oil for frying
  • 2 tablespoons chopped parsley
  • 1 cup marinara sauce
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Instructions

  1. Place the Italian breadcrumbs, panko breadcrumbs, parmesan cheese, salt and pepper in a shallow bowl. Stir to combine.
  2. Place the eggs in a second bowl.
  3. Dip the zucchini sticks in the egg, then roll in the breadcrumb mixture until completely coated.
  4. Heat 2 inches of oil in a deep pan to 350 degrees F.
  5. Fry 6-8 pieces of zucchini at a time for 2-3 minutes or until golden brown. Repeat with remaining zucchini.
  6. Place the cooked zucchini on paper towels to drain.
  7. Sprinkle with parsley, then serve immediately with marinara sauce on the side.

Notes

  • I liked to cut my zucchini in sticks because I find it easier to eat that way, but you can cut your zucchini into round coins if you prefer.
  • I use a mixture of Italian breadcrumbs and panko breadcrumbs for the best coating. If you don't have Italian style breadcrumbs on hand, you can use regular breadcrumbs and add 1 teaspoon of dried Italian seasoning.
  • These zucchini sticks cook quickly, so watch them carefully in the oil!
  • Use a deep frying thermometer to make sure your oil is at the proper temperature. Your oil should be between 350-375 degrees F.

Nutrition Information

Show Details
Calories 212kcal (11%) Carbohydrates 22g (7%) Protein 13g (26%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 69mg (23%) Sodium 546mg (23%) Potassium 566mg (16%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 690IU (14%) Vitamin C 26.6mg (30%) Calcium 260mg (26%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 212 kcal

% Daily Value*

Calories 212kcal 11%
Carbohydrates 22g 7%
Protein 13g 26%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 69mg 23%
Sodium 546mg 23%
Potassium 566mg 12%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 690IU 14%
Vitamin C 26.6mg 30%
Calcium 260mg 26%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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120 reviews
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