Frosted Pumpkin Drop Cakes
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Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
24
-
Calories
161 kcal
-
Course
Dessert, Baked Goods
Frosted Pumpkin Drop Cakes
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Frosted Pumpkin Drop Cakes! These cakey cookies are frosted with the BEST buttercream icing ever!
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Ingredients
- 1/2 cup butter softened
- 1 1/2 cups white sugar
- 1 cup canned pumpkin puree
- 1 egg
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- One Batch of my Best Buttercream Icing Recipe
- OR
- Spiced Glaze resembling Starbucks scones glaze
- 1 cup powdered sugar
- 3 tablespoons powdered sugar
- 2 tablespoons whole milk
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 pinch ginger
- 1 pinch ground cloves
Instructions
- Preheat your oven to 350 °F.
- Cream the butter and sugar together until light and creamy. Beat in the egg until it's fully incorporated.
- Mix in the pumpkin puree and vanilla.
- Put all your dry ingredients in a bowl and whisk them together, then slowly add the dry to the wet. Mix, and when done, drop by large tablespoons onto a well greased cookie sheet.
- Bake in a 350 degree oven until they are lightly browned, around 15 minutes. Cool.
- Prepare either icing and frost the cookies. Store in an airtight container for up to three days.
Notes
- Calories are calculated with the icing glaze, not the buttercream icing.
Nutrition Information
Show Details
Calories
161kcal
(8%)
Carbohydrates
29g
(10%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
17mg
(6%)
Sodium
132mg
(6%)
Potassium
55mg
(2%)
Sugar
18g
(36%)
Vitamin A
1715IU
(34%)
Vitamin C
0.4mg
(0%)
Calcium
17mg
(2%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 161 kcal
% Daily Value*
| Calories | 161kcal | 8% |
| Carbohydrates | 29g | 10% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 17mg | 6% |
| Sodium | 132mg | 6% |
| Potassium | 55mg | 1% |
| Sugar | 18g | 36% |
| Vitamin A | 1715IU | 34% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 17mg | 2% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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