
Frozen Hot Chocolate
User Reviews
4.8
12 reviews
Excellent

Frozen Hot Chocolate
Report
Frozen Hot Chocolate is the perfect icy and refreshing warm-weather treat and can be made with just five ingredients and five minutes.
Share:
Ingredients
Fudge Sauce
- 2 tablespoons (25g) granulated sugar
- 1 heaping tablespoon (8g) cocoa powder
- 1 tablespoon (14g) butter
- 2 tablespoons milk, half and half, or heavy cream
- 1/8 teaspoon vanilla optional
Frozen Hot Chocolate
- 1/4 cup and 1 tablespoon (63g) granulated sugar *
- 3 tablespoons (15g) cocoa powder
- 1/4 cup filtered water
- 2 cups milk any percentage, divided
- 3 cups ice or 2 1/2 cups crushed ice*
- Whipped Cream optional
Instructions
Fudge Sauce
- In a small bowl, stir together the sugar and cocoa powder and set aside.
- In a 1-quart saucepan, melt butter over medium heat. Whisk in milk. Add cocoa and sugar mixture and whisk until smooth. Continue to whisk continuously, until mixture begins to bubble.
- Remove from heat and stir in vanilla (if desired). Allow to sit and thicken while you make your frozen hot chocolate.
Frozen Hot Chocolate
- In a small bowl, stir together sugar and cocoa powder, making sure to mix well and crush any cocoa powder lumps.
- In a 16-ounce mason jar or large, microwave-safe mug, microwave water for 30 seconds to 1 minute, until steaming. Stir in cocoa powder and sugar mixture until smooth. Stir in 1 cup of the milk.
- Combine ice, cocoa and milk mixture, and remaining 1 cup of milk in your blender and blend on high until smooth.
- Divide frozen hot chocolate between glasses, top with optional whipped cream and chocolate syrup. Serve and enjoy!
Notes
- Approximate nutritional information is for three servings and was calculated using 2% milk. Does not include whipped cream.
- *Add an extra heaping tablespoon or two of sugar if you prefer your frosty drinks on the sweeter side.
- *If using an underpowered blender, use crushed ice if possible as it will be easier for your blender to process.
Nutrition Information
Show Details
Calories
243kcal
(12%)
Nutrition Facts
Serving: 2to 4 servings
Amount Per Serving
Calories 243 kcal
% Daily Value*
Calories | 243kcal | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
Other Recipes