Fruit Cocktail Graham Float
User Reviews
3.8
99 reviews
Good
Fruit Cocktail Graham Float
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Fruit Cocktail Graham float with sweetened cream, graham crackers, and fruit cocktail is the perfect dessert for all occasions. Easy to make and tasty!
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Ingredients
- 2 packs (250 ml each) all-purpose cream, very cold
- 1 can (14 ounces) condensed milk, very cold
- 18 pieces Graham crackers
- 1 can (30 ounces) fruit cocktail, drained well
Instructions
- In a large bowl, combine all-purpose cream and condensed milk. Using a hand mixer at low speed, beat mixture until it begins to thicken. Increase speed to medium and continue to beat for about 8 to 10 minutes or until double in volume.
- Arrange one layer of graham crackers on the bottom of the pan, breaking pieces as needed to fit sides.
- Spoon ⅓ of cream mixture on graham crackers and spread to cover.
- Arrange fruit cocktail on top of the cream.
- Arrange another layer of graham crackers over the fruit.
- Spoon and spread ⅓ of the cream mixture. Add another layer of fruit.
- Arrange the last layer of graham crackers on top of the fruit. Spoon and spread remaining ⅓ of the cream mixture on top of crackers. Arrange the remaining fruit cocktail on top of the cream.
- Cover tightly with plastic film and refrigerate overnight. Freeze for about 1 hour before serving, if you like.
- To serve, cut into squares.
Notes
- Use a square baking dish deep enough for the multiple layers plus at least 1 inch of headspace so the top cream layer doesn't stick to the film when covered.
- For maximum volume, chill the cream and condensed milk until very cold. You can also chill the bowl and the beaters in the freezer for about 20 to 30 minutes.
- Drain the canned fruit well to keep the extra liquid from seeping into the cake.
- Cover tightly with plastic wrap, pressing the film on the surface of the top cake layer to prevent ice crystals.
Nutrition Information
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Calories
307kcal
(15%)
Carbohydrates
59g
(20%)
Protein
6g
(12%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
22mg
(7%)
Sodium
112mg
(5%)
Potassium
371mg
(11%)
Fiber
1g
(4%)
Sugar
56g
(112%)
Vitamin A
470IU
(9%)
Vitamin C
4.5mg
(5%)
Calcium
199mg
(20%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 59g | 20% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 22mg | 7% |
| Sodium | 112mg | 5% |
| Potassium | 371mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 56g | 112% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 4.5mg | 5% |
| Calcium | 199mg | 20% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.8
99 reviews
Good
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