
Fudgy Mini Brownie Bites
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
24 brownie
-
Calories
124 kcal
-
Course
Dessert, Baked Goods
-
Cuisine
American

Fudgy Mini Brownie Bites
Report
These homemade brownie bites are a chocolate lover’s dream! Rich and fudgy, they melt in your mouth. Made in under 30 minutes, they are great for any occasion, as well as lunch boxes!
Share:
Ingredients
- ½ cup butter melted, 1 stick
- 1 cup granulated white sugar
- 2 large eggs
- ⅔ cup cocoa powder spooned and leveled
- ½ cup all-purpose flour spooned and leveled
- 1 cup mini chocolate chips divided
Add to Shopping List
Instructions
Get prepped
- Preheat the oven to 350°F and spray a mini muffin tin well with baking spray or use mini muffin liners.
Make the brownie batter
- Whisk together the melted butter and sugar in a large mixing bowl until combined.
- Whisk in the eggs until smooth and creamy.
- Sift in the cocoa powder and flour and mix until combined.
- Fold in ¾ cup of mini chocolate chips.
Scoop and bake
- Use a small cookie scoop to add one scoop of dough into each well in the prepared muffin tin.
- Sprinkle the remaining mini chocolate chips on top and bake for 14-16 minutes or until a toothpick comes out chocolatey but not doughy.
- Allow the brownie bites to cool completely and then gently remove by holding the sides and gently spinning the bites back and forth until they come loose.
Equipments used:
Notes
- To prevent your bites from sticking, line the pan with mini-muffin liners or use a non-stick pan sprayed well with baking spray (which contains flour) instead of just oil. Alternatively, manually grease each well with butter or shortening, and add a sprinkle of flour or cocoa powder. Allow the bites to cool completely before removing them to prevent breaking. Twist them back and forth to loosen, and use a butter knife along the edges if needed, though this might slightly misshape them.
Nutrition Information
Show Details
Calories
124kcal
(6%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
25mg
(8%)
Sodium
41mg
(2%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
155IU
(3%)
Vitamin C
0.05mg
(0%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24brownie
Amount Per Serving
Calories 124 kcal
% Daily Value*
Calories | 124kcal | 6% |
Carbohydrates | 17g | 6% |
Protein | 2g | 4% |
Fat | 6g | 9% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.2g | 10% |
Cholesterol | 25mg | 8% |
Sodium | 41mg | 2% |
Potassium | 45mg | 1% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
Vitamin A | 155IU | 3% |
Vitamin C | 0.05mg | 0% |
Calcium | 15mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes