Garlic Butter Potatoes

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5.0

3 reviews
Excellent

Garlic Butter Potatoes

Indulge in the flavourful journey of garlic butter potatoes, a simple yet delectable dish that adds a gourmet touch to your meals. Elevate your culinary skills with this beginner-friendly recipe, ideal for family dinners and festive occasions alike. 

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Ingredients

Servings
  • 500 g potatoes Peeled and cut into bite-sized chunks
  • 2 tbsp butter
  • 4 cloves garlic Minced
  • 1 tsp rosemary Dried
  • 1 tsp salt
  • 1/2 tsp black pepper
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Instructions

  1. Preheat your oven to 200°C (180°C fan/gas mark 6).
  2. In a large mixing bowl, combine the potato chunks, minced garlic, dried rosemary, salt, and black pepper.
  3. Drizzle the olive oil over the potato mixture and toss everything together until the potatoes are well coated with the oil and seasonings.
  4. Spread the seasoned potatoes evenly on a baking tray.
  5. Roast in the preheated oven for about 30-35 minutes or until the potatoes are crispy and golden brown, stirring occasionally to ensure even cooking.
  6. Once done, remove the garlic roasted potatoes from the oven and serve hot.

Notes

  • This Garlic Roasted Potatoes recipe is a delightful side dish that pairs perfectly with a variety of main courses.
  • The combination of garlic and rosemary gives the potatoes a wonderful flavour.
  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

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Calories 152kcal (8%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 4g (20%) Trans Fat 0.2g Cholesterol 15mg (5%) Sodium 634mg (26%) Potassium 544mg (16%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 180IU (4%) Vitamin C 26mg (29%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 152 kcal

% Daily Value*

Calories 152kcal 8%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 15mg 5%
Sodium 634mg 26%
Potassium 544mg 12%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 180IU 4%
Vitamin C 26mg 29%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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